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Marks & Spencer
Carrot cake with walnuts
|
Marks & Spencer
Carrot Cake
|
|
|---|---|---|
| Calories |
365 kcal
Lowest
|
389 kcal
|
| Protein |
4.5 g
Highest
|
4.2 g
|
| Fat |
18 g
|
18 g
|
| Saturated fat |
5.3 g
Lowest
|
6 g
|
| Carbohydrates |
50.6 g
Lowest
|
51.9 g
|
| Sugars |
35 g
|
31.8 g
Lowest
|
| Sodium |
0.4 mg
Lowest
|
240 mg
|
| Ingredients | Wheatflour (contains Gluten) (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Sugar· Carrots (10%), Pasteurised Free Range Egg, Rapeseed Oil, Dark Brown Sugar· Orange Soaked Raisins (6%) (Raisins · Concentrated Orange … | — |
| Allergens | Eggs, Gluten, Milk, Nuts | — |