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Knorr
Knorr All Purpose Seasoning Aromat
|
Lee Kum Kee
Chili Bean Sauce
|
|
|---|---|---|
| Calories |
146 kcal
|
83.3 kcal
Lowest
|
| Protein |
13 g
Highest
|
0 g
|
| Fat |
3.5 g
|
0 g
Lowest
|
| Saturated fat |
1.2 g
|
0 g
Lowest
|
| Carbohydrates |
16 g
Lowest
|
16.7 g
|
| Sugars |
7.1 g
|
0 g
Lowest
|
| Sodium |
22856 mg
|
4500 mg
Lowest
|
| Ingredients | salt (iodised), mono-sodium glutamate, LACTOSE, WHEAT starch, yeast extract, onions (3%), palm fat, sunflower oil, salt, spices (garlic powder, turmeric, CELERY seeds, cloves), mushroom powder, bay leaves powder | Gesalzene Chilischoten 48 %, Wasser, fermentierte _Soja_bohnenpaste (Wasser, Salz, Sojabohnen, _Weizen_mehl), fermentierte Saubohnenpaste 9 % (Ackerbohne, Wasser, Salz, Weizenmehl), Zucker, modifizierte Maisstärke, getrockneter Knoblauch 1%, Chilipulver, Sojabohnenöl, Säuerungsmittel E270, Geschmacksverstärker … |
| Allergens | — | Gluten, Soybeans |