Compare Products
Search for up to 4 products by name and compare their nutrition facts. The highest or lowest value in each row is marked.
Scroll to see all products →
Young's
Youngs 4 Fish steaks in a creamy butter sauce
|
Lighthouse Bay
2 Hake Fillets
|
|
|---|---|---|
| Calories |
86 kcal
|
86 kcal
|
| Protein |
10.8 g
|
17 g
Highest
|
| Fat |
2.4 g
|
1.9 g
Lowest
|
| Saturated fat |
1.3 g
|
0.5 g
Lowest
|
| Carbohydrates |
5.2 g
|
0.1 g
Lowest
|
| Sugars |
2.6 g
|
0.1 g
Lowest
|
| Sodium |
320 mg
|
130 mg
Lowest
|
| Ingredients | Cod (49%) (Fish), Water, Milk Proteins, Un-Salted Butter (2%) (Milk), Cream (2%) (Milk), Cornflour, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Salt, Lemon Juice, Parsley, Onion … | Hake _Fish_ (Merluccius capensis, Merluccius paradoxus) caught by trawl in the South-East Atlantic Ocean, FAO No. 47. |
| Allergens | Fish, Milk | — |