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Taste the Difference Soft Wholemeal Rye Farmhouse Taste the Difference Soft Wholemeal Rye Farmhouse Wheat and rye bread Marks & Spencer Wheat and rye bread
Calories
237 kcal
223 kcal Lowest
Protein
11 g Highest
7.2 g
Fat
3.4 g
0.5 g Lowest
Saturated fat
0.6 g
0.1 g Lowest
Carbohydrates
36.8 g Lowest
45.1 g
Sugars
3.4 g
0.1 g Lowest
Sodium
276 mg Lowest
432 mg
Ingredients — wheatflour contains gluten (with wheatflour, calcium carbonate, iron, niacin, thiamin), wildfarmed wheatflour contains gluten (with wheatflour, calcium carbonate, iron, niacin, thiamin) (25%) water rye flour (contains gluten) cornish sea salt …
Allergens — —
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