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Young's
Young's Fish Fingers 10
|
Birds Eye
crispy batter fish fingers
|
|
|---|---|---|
| Calories |
203 kcal
Lowest
|
239 kcal
|
| Protein |
12.4 g
Highest
|
12 g
|
| Fat |
7.7 g
Lowest
|
12 g
|
| Saturated fat |
0.8 g
Lowest
|
1 g
|
| Carbohydrates |
20.2 g
|
19 g
Lowest
|
| Sugars |
0.9 g
|
0.7 g
Lowest
|
| Sodium |
360 mg
|
344 mg
Lowest
|
| Ingredients | Minced Alaska Pollock (Fish) (58%), Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Rapeseed Oil, Water, Potato Starch, Wheat Starch, Salt, Yeast, Colours: Capsanthin, Curcumin; Turmeric. Allergy … | Minced Alaska Pollock (48%) (FISH), Batter Coating*, Rapeseed Oil. *Batter Coating (Flour (WHEAT, Maize), Water, Starch (Potato, Maize), Salt, Raising Agents (Disodium Diphosphates, Sodium Carbonates), Yeast, Skimmed MILK Powder, Garlic … |
| Allergens | Fish | Fish, Gluten, Milk, Mustard |