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Young's
Young's Fish Fingers 10
|
youngs
extra crispy batter fish fingers
|
|
|---|---|---|
| Calories |
203 kcal
Lowest
|
215 kcal
|
| Protein |
12.4 g
Highest
|
10 g
|
| Fat |
7.7 g
Lowest
|
10.3 g
|
| Saturated fat |
0.8 g
Lowest
|
1.7 g
|
| Carbohydrates |
20.2 g
Lowest
|
20.3 g
|
| Sugars |
0.9 g
|
0.6 g
Lowest
|
| Sodium |
360 mg
|
360 mg
|
| Ingredients | Minced Alaska Pollock (Fish) (58%), Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Rapeseed Oil, Water, Potato Starch, Wheat Starch, Salt, Yeast, Colours: Capsanthin, Curcumin; Turmeric. Allergy … | Alaska Pollock (48%) (Fish), Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sunflower Oil, Water, Rapeseed Oil, Palm Oil, Salt, Wheat Starch, Maize Flour, Raising Agents: Diphosphates, … |
| Allergens | Fish | Fish |