Compare Products
Search for up to 4 products by name and compare their nutrition facts. The highest or lowest value in each row is marked.
Scroll to see all products →
Young's
4 Omega 3 Fishcakes
|
Marks & Spencer
Salt and pepper squid
|
|
|---|---|---|
| Calories |
178 kcal
Lowest
|
243 kcal
|
| Protein |
9.1 g
Highest
|
8 g
|
| Fat |
6.6 g
Lowest
|
15.9 g
|
| Saturated fat |
1.1 g
Lowest
|
1.5 g
|
| Carbohydrates |
20.2 g
|
16.6 g
Lowest
|
| Sugars |
0.6 g
|
0.3 g
Lowest
|
| Sodium |
360 mg
Lowest
|
720 mg
|
| Ingredients | Minced White Fish (42%) (Fish), Partially Reconstituted Dried Potato, Wheat Flour, [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sunflower Oil, Rapeseed Oil, Palm Oil, Salt, Wheat Starch, Water, … | • • . • • Squid (Mollusc) (56%) Rapeseed Oil Water Maize Flour Rice Flour Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Cassava Flour Modified Tapioca Starch … |
| Allergens | Fish | Molluscs |