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Duerr's
Confiture
|
Frank Cooper's
Cooper's "Oxford" Vintage Oxford Marmalade Coarse Cut
|
|
|---|---|---|
| Calories |
290 kcal
|
257 kcal
Lowest
|
| Protein |
0.6 g
|
0.6 g
|
| Fat |
0.1 g
Lowest
|
0.2 g
|
| Saturated fat |
0 g
Lowest
|
0.1 g
|
| Carbohydrates |
69.5 g
|
62.2 g
Lowest
|
| Sugars |
64.6 g
|
53.5 g
Lowest
|
| Sodium |
24 mg
Lowest
|
52 mg
|
| Ingredients | — | Glucose-Fructose Syrup, Seville Oranges, Sugar, Concentrated Orange Juice, Caramelised Sugar, Acid: Citric Acid, Gelling Agent: Pectin, Acidity Regulator: Sodium Citrates |
| Allergens | — | — |