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Duerr's
Confiture
|
Frank Cooper's
Fine cut Oxford marmalade
|
|
|---|---|---|
| Calories |
290 kcal
|
250 kcal
Lowest
|
| Protein |
0.6 g
Highest
|
0.5 g
|
| Fat |
0.1 g
Lowest
|
0.5 g
|
| Saturated fat |
0 g
Lowest
|
0.1 g
|
| Carbohydrates |
69.5 g
|
61 g
Lowest
|
| Sugars |
64.6 g
|
56 g
Lowest
|
| Sodium |
24 mg
Lowest
|
56 mg
|
| Ingredients | — | Glucose-Fructose Syrup, Seville Oranges, Sugar, Acid: Citric Acid, Acidity Regulator: Sodium Citrates, Gelling Agent: Pectin, Orange Oil. |
| Allergens | — | — |