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Napolina
Potato Gnocchi
|
Italiamo
Potato Gnocchi
|
|
|---|---|---|
| Calories |
165 kcal
|
152 kcal
Lowest
|
| Protein |
4.3 g
Highest
|
4.2 g
|
| Fat |
0.5 g
|
0.5 g
|
| Saturated fat |
0.1 g
Lowest
|
0.2 g
|
| Carbohydrates |
38.3 g
|
32 g
Lowest
|
| Sugars |
0.1 g
Lowest
|
0.2 g
|
| Sodium |
520 mg
|
252 mg
Lowest
|
| Ingredients | Rehydrated potatoes 80% (water, potato flakes), wheat flour, potato starch, rice flour, salt, acidity regulator: lactic acid, preservative: sorbic acid, safflower extract. Allergens in bold. | 85% mashed potatoes (water, potato flakes, emulsifier: monoglycerides and diglycerides of fatty acids), wheat flour, salt, natural flavourings, rice flour, preservative: sorbic acid, |
| Allergens | — | Gluten May contain: Soybeans |