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Napolina
Fusilli Bronze pasta
|
Yangtse River
Vermicelli
|
|
|---|---|---|
| Calories |
358 kcal
|
319 kcal
Lowest
|
| Protein |
13.5 g
Highest
|
0.7 g
|
| Fat |
1.5 g
|
0.3 g
Lowest
|
| Saturated fat |
0.3 g
|
0.1 g
Lowest
|
| Carbohydrates |
71 g
|
70.4 g
Lowest
|
| Sugars |
2.5 g
|
0.1 g
Lowest
|
| Sodium |
4 mg
Lowest
|
20 mg
|
| Ingredients | 100% Durum wheat semolina | Peas 55%, Mung Bean 30%, Water |
| Allergens | — | — |