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Penn State
Baked Pretzels
|
Olly’s
Pretzel thins Salted
|
|
|---|---|---|
| Calories |
415 kcal
|
393 kcal
Lowest
|
| Protein |
6.7 g
|
11.4 g
Highest
|
| Fat |
21.8 g
|
4.6 g
Lowest
|
| Saturated fat |
1.7 g
|
0.5 g
Lowest
|
| Carbohydrates |
45.8 g
Lowest
|
78.9 g
|
| Sugars |
6.2 g
|
3.6 g
Lowest
|
| Sodium |
3948 mg
|
600 mg
Lowest
|
| Ingredients | Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin), Rapeseed Oil, Sea Salt, Dextrose, Dried Yeast, Acidity Regulator: Sodium Hydroxide. | Wheat Flour, Sunflowe Oil, Sugar, Barley Malt Extract, Salt, Emulsifier: Soy Lecithin, Water, Raising Agent: Sodium Bicarbonate |
| Allergens | — | — |