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M&S Bakery
All Butter Croissant
|
Waitrose
Butter croissant
|
|
|---|---|---|
| Calories |
429 kcal
|
424 kcal
Lowest
|
| Protein |
9.2 g
Highest
|
9.1 g
|
| Fat |
26 g
|
24.7 g
Lowest
|
| Saturated fat |
17.8 g
|
12.9 g
Lowest
|
| Carbohydrates |
38.2 g
Lowest
|
40.3 g
|
| Sugars |
5.2 g
Lowest
|
5.7 g
|
| Sodium |
432 mg
|
268 mg
Lowest
|
| Ingredients | _Wheatflour_ (contains _Gluten_), Butter (_Milk_) (26%), Water, Sugar, Yeast , Dried Wheat Gluten, Pasteurised _Egg_, Dried Whole Milk, Salt, Dried Fermented Wheatflour (contains Gluten), Enzymes ,Flour, Treatment Agent: Ascorbic Acid. | Wheat flour, butter (milk) 24%, water, sugar, yeast, wheat gluten, pasteurised free range egg, salt, flour treatment agent (ascorbic acid), enzyme ALLERGY ADVICE: For allergens, including cereals containing gluten, see … |
| Allergens | Eggs, Gluten, Milk | Milk May contain: Nuts |