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Marks & Spencer
Crinkle cut chips
|
Four Seasons
Salt & Pepper Fries
|
|
|---|---|---|
| Calories |
140 kcal
Lowest
|
171 kcal
|
| Protein |
2.3 g
|
3.1 g
Highest
|
| Fat |
5.8 g
|
3.9 g
Lowest
|
| Saturated fat |
2.4 g
|
0.4 g
Lowest
|
| Carbohydrates |
24.1 g
Lowest
|
29.3 g
|
| Sugars |
0.5 g
|
0 g
Lowest
|
| Sodium |
140 mg
Lowest
|
338 mg
|
| Ingredients | Potatoes (96%) - Vegetable Oil (Rapeseed/Sunflower) | potato (89%), sunflower oil (4%), modified potato starch, rice flour, salt, black pepper, potato dextrin, maltodextrin, onion powder, parsley, raising agents: disodium diphosphate, sodium carbonates, colours: turmeric extract, paprika extract, … |
| Allergens | — | — |