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Richmond
MEAT-FREE SAGE & ONION SAUSAGES
|
Cauldron
Lincolnshire sausages
|
|
|---|---|---|
| Calories |
143 kcal
Lowest
|
176 kcal
|
| Protein |
7.5 g
|
19.6 g
Highest
|
| Fat |
5.4 g
Lowest
|
6.7 g
|
| Saturated fat |
3.8 g
|
0.7 g
Lowest
|
| Carbohydrates |
14.5 g
|
10.8 g
Lowest
|
| Sugars |
0.4 g
Lowest
|
0.5 g
|
| Sodium |
517 mg
Lowest
|
555 mg
|
| Ingredients | Water, Rehydrated Textured SOYA and WHEAT Protein (16%) (Water, SOYA Protein, WHEAT Protein, Salt, SOYA Bean Oil, Natural Flavouring), Rusk (WHEAT), Coconut Oil, SOYA Protein, WHEAT Starch, Stabilisers: Methyl Cellulose, … | Rehydrated Textured Vegetable Protein 45% (Water, _Soya_ Protein, Potato Starch, _Wheat_ Gluten, Stabiliser (Dicalcium Phosphate), Water, Onion, Rapeseed Oil, Lincolnshire Seasoning 5% (Yeast Extract, Salt, Potassium Chloride, Herbs, Fructose, White … |
| Allergens | — | Eggs, Gluten, Soybeans |