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Richmond
8 Meat Free Sausages
|
Richmond
Meat Free Sausages
|
|
|---|---|---|
| Calories |
148 kcal
|
145 kcal
Lowest
|
| Protein |
8.7 g
Highest
|
8.0 g
|
| Fat |
6 g
|
5.7 g
Lowest
|
| Saturated fat |
4.4 g
Lowest
|
4.6 g
|
| Carbohydrates |
12 g
Lowest
|
14.1 g
|
| Sugars |
0.5 g
Lowest
|
0.5 g
|
| Sodium |
600 mg
|
1.6 mg
Lowest
|
| Ingredients | Water, Rehydrated Textured SOYA and WHEAT Protein (15%)(Water, SOYA Protein, WHEAT Protein, Salt, SOYA Bean Oil, Natural Flavouring), Rusk (WHEAT), Stabilisers: Sodium Alginate, Guar Gum, Methyl Cellulose; Coconut Oil, SOYA … | Water, Rehydrated Textured SOYA Protein (Defatted SOYA Flour, Water)(14%), Rusk (Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin)), Coconut Oil, SOYA Protein Concentrate, WHEAT Starch, Gelling Agent: Sodium … |
| Allergens | — | — |