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Richmond
Veggie tastie
|
M&S Plant Kitchen
Mushroom Sausages
|
|
|---|---|---|
| Calories |
116 kcal
Lowest
|
210 kcal
|
| Protein |
6.1 g
|
15.2 g
Highest
|
| Fat |
2.5 g
Lowest
|
16.2 g
|
| Saturated fat |
—
|
8.5 g
|
| Carbohydrates |
15.8 g
|
4.4 g
Lowest
|
| Sugars |
4.2 g
|
1.5 g
Lowest
|
| Sodium |
1.3 mg
Lowest
|
379 mg
|
| Ingredients | free Water, Sweetcorn, Carrots, Peas, Broccoli, Rusk (WHEAT), Pea Fibre, WHEAT Protein, Dried Carrot, Flavouring, Stabiliser: Methyl Cellulose; Rapeseed 2 days b Oil, Salt, Yeast Extract, Beetroot Concentrate, Rosemary, Sage, … | Water White Cap Mushrooms (23%) Pea Protein (9%) Roasted Red Onions (7%) Shea Oil Rapeseed Oil Potato Fibre. Coconut Oil Rice Flour Stabiliser: Methyl • • • • • . … |
| Allergens | — | — |