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	Ambrosia Plant Custard
Calories	93.8 kcal
Protein	0.4 g
Fat	3 g
Saturated fat	1.2 g
Carbohydrates	15.6 g
Sugars	10.8 g
Sodium	—
Ingredients	made to a vegan recipe. plant based custard with added calcium. gredients: water, sugar, modified starch, sustainable palm oil emulsifiers (sucrose esters of fatty acids, lecithin), calcium phate, salt, stabilisers …
Allergens	—