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sainsbury’s
nut raisin and granola
|
Warburtons
Breakfast Muffins
|
|
|---|---|---|
| Calories |
433 kcal
|
228 kcal
Lowest
|
| Protein |
11.6 g
Highest
|
8.7 g
|
| Fat |
13.6 g
|
2.1 g
Lowest
|
| Saturated fat |
2.9 g
|
0.4 g
Lowest
|
| Carbohydrates |
62 g
|
42.1 g
Lowest
|
| Sugars |
15.3 g
|
2.9 g
Lowest
|
| Sodium |
—
|
307 mg
|
| Ingredients | wheatflour contains gluten (with wheatflour, calcium carbonata, iron, niacin, thiamin) ·» water · yeast · durum wheat semolina (contains glutsn) · dried wheat gluten ~ butter (milk) (2%) ·, dried … | Wheat Flour (with Calcium, Iron, Niacin B3 and Thiamin B1), Water, Yeast, Maize, Rico Flour, Salt, _Wheat_ Gluten, Sugar, _Soya_ Flour, Vegetable Oil (Rapeseed, Sustainable Palm), Emulsifiers (E471, E472e), Preservative … |
| Allergens | Gluten, Milk | Gluten, Soybeans |