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Morrisons
All butter croissants
|
ASDA
all butter croissant
|
|
|---|---|---|
| Calories |
367 kcal
|
367 kcal
|
| Protein |
9.3 g
|
9.3 g
|
| Fat |
14.1 g
|
14 g
Lowest
|
| Saturated fat |
8.4 g
|
8.4 g
|
| Carbohydrates |
49.2 g
|
49 g
Lowest
|
| Sugars |
6 g
|
6 g
|
| Sodium |
296 mg
|
284 mg
Lowest
|
| Ingredients | Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Butter (milk) (18%), Water, Sugar, Yeast, Salt, Egg, Flour treatment agent (ascorbic acid). * Tw | Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (BD)1, Unsalted Butter (Milk) (18%), Water, Sugar, Yeast, Salt, Pasteurised Whole Egg. Flour Treatment Agent (Ascorbic Acid) |
| Allergens | Milk | Milk |