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Morrisons
Morrison’s croissants
|
6 vegan croissants
|
|
|---|---|---|
| Calories |
422 kcal
|
399 kcal
Lowest
|
| Protein |
6.4 g
|
7.7 g
Highest
|
| Fat |
22.7 g
Lowest
|
25 g
|
| Saturated fat |
12.4 g
|
11 g
Lowest
|
| Carbohydrates |
47.1 g
|
36.3 g
Lowest
|
| Sugars |
8.1 g
|
2.7 g
Lowest
|
| Sodium |
340 mg
|
264 mg
Lowest
|
| Ingredients | wheat flour, palm oil, water, sugar, concentrated butter (milk) 3%, pasteurised liquid whole egg, emulsifiers (mono - and diglycerides of fatty acids, sodium steadily-2-lactylate), salt, yeast, dried skimmed milk, wheat … | Wheat Flour, Water, Shea Butter (17%), Sugar, Yeast, Wheat Gluten, Salt, Sunflower Oil, Pea Protein, Concentrated Lemon Juice, Glucose Syrup, Rice Flour, Flour Treatment Agent: Ascorbic Acid; Enzymes. |
| Allergens | Milk | Eggs, Gluten, Milk, Sesame seeds |