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Blue Dragon
Oyster & Spring Onion stir fry sauce
|
Maekrua Co.
Maekrua Oyster Sauce
|
|
|---|---|---|
| Calories |
173 kcal
|
67 kcal
Lowest
|
| Protein |
1.6 g
Highest
|
0.7 g
|
| Fat |
0.1 g
|
0 g
Lowest
|
| Saturated fat |
0.1 g
|
0 g
Lowest
|
| Carbohydrates |
24.3 g
|
16 g
Lowest
|
| Sugars |
20.4 g
|
11 g
Lowest
|
| Sodium |
708 mg
Lowest
|
7600 mg
|
| Ingredients | water, sugar, spirit vinegar, modified maize starch, hydrolysed vegetable protein, spring onion (1.5%), salt, garlic puree (1%), ginger puree (1%), fish sauce [anchovy extract (fish), salt, water, sugar], colour (plain … | Oyster extract 30.0%, soy sauce (soybean, wheat flour, salt) 28.8%, water 11.8%, sugar 10.1%, salt (iodized salt) 8.1%, modified starch (thickener : e1414) 7.5%, corn starch 3.5%, glucono-delta-lactone (acidity regulator … |
| Allergens | Fish, Molluscs | Gluten, Molluscs, Soybeans |