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Confiserie Firenze
All Butter Croissants
|
Croissant Pack of Two
|
|
|---|---|---|
| Calories |
392 kcal
|
329 kcal
Lowest
|
| Protein |
6.5 g
|
7.0 g
Highest
|
| Fat |
20.9 g
|
16.6 g
Lowest
|
| Saturated fat |
13.5 g
|
7.9 g
Lowest
|
| Carbohydrates |
42.3 g
|
37.5 g
Lowest
|
| Sugars |
8.1 g
|
6.5 g
Lowest
|
| Sodium |
196 mg
Lowest
|
500 mg
|
| Ingredients | Wheat Flour, 24% Butter (Milk), Water, Sugar, Yeast, Wheat Gluten, Egg, Salt, Flour Treatment Agent: Ascorbic Acid; Enzyme. | Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin], Pastry Margarine [Vegetable Oils and Fats (RSPO Palm, Rapeseed, Sunflower, in varying proportions), Water, Salt, Emulsifiers (Lecithins (E471)), Acid (Citric Acid), Flavouring, Colour … |
| Allergens | Milk | — |