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Confiserie Firenze
All Butter Croissants
|
St Pierre
srpierre
|
|
|---|---|---|
| Calories |
392 kcal
Lowest
|
419 kcal
|
| Protein |
6.5 g
|
6.6 g
Highest
|
| Fat |
20.9 g
Lowest
|
23 g
|
| Saturated fat |
13.5 g
|
11 g
Lowest
|
| Carbohydrates |
42.3 g
Lowest
|
45 g
|
| Sugars |
8.1 g
Lowest
|
8.1 g
|
| Sodium |
196 mg
Lowest
|
346 mg
|
| Ingredients | Wheat Flour, 24% Butter (Milk), Water, Sugar, Yeast, Wheat Gluten, Egg, Salt, Flour Treatment Agent: Ascorbic Acid; Enzyme. | wheat flour, palm fat, water, sugar, rapeseed oil, yeast, dextrose, salt, emulsifiers (mono - and diglycerides of fatty acids, mono - and diacetyl tartaric esters of mono - and diglycerides … |
| Allergens | Milk | — |