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	Iceland Chicken, Mushroom & Bacon Pasta	Sainsbury's Beef, pork & red wine ragu cappellacci
Calories	144 kcal Lowest	233 kcal
Protein	8.3 g	9.7 g Highest
Fat	7.2 g Lowest	10.5 g
Saturated fat	4.5 g	2.1 g Lowest
Carbohydrates	11.1 g Lowest	24.9 g
Sugars	1.2 g	0.3 g Lowest
Sodium	216 mg Lowest	235 mg
Ingredients	—	Fresh Egg Pasta (Wheat Flour, Free Range Egg, Durum Wheat Semolina, Water), British Beef (11%), British Pork (11%), Vegetable Oil (Sunflower, Rapeseed, Corn, Fully Refined Soybean), Merlot Red Wine (6%), …
Allergens	—	Eggs