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Scottish cream shortbread selection
|
Marks & Spencer
All butter scottish shortbread assortment
|
|
|---|---|---|
| Calories |
502 kcal
Lowest
|
516 kcal
|
| Protein |
6.4 g
Highest
|
5.7 g
|
| Fat |
24.8 g
Lowest
|
28.2 g
|
| Saturated fat |
3.3 g
Lowest
|
16 g
|
| Carbohydrates |
62.4 g
|
58.5 g
Lowest
|
| Sugars |
18.2 g
|
14.7 g
Lowest
|
| Sodium |
798 mg
|
300 mg
Lowest
|
| Ingredients | WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Sugar, Double Cream (4%) (MILK), Butter (MILK), Salt, Natural Flavouring. 2103 375 Energy kJ Energy kcal 502 90 May … | Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Niacin, Iron, Thiamin). Unsalted Butter (Milk) (34%). Caster Sugar. Cornflour. Rice Flour. Salt. Raising Agent: Sodium Bicarbonate. |
| Allergens | Milk May contain: Nuts | Gluten, Milk |