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Bells
Puff pastry
|
Marks & Spencer
All Butter Puff Pastry
|
|
|---|---|---|
| Calories |
375 kcal
Lowest
|
402 kcal
|
| Protein |
5.9 g
|
6 g
Highest
|
| Fat |
21.5 g
Lowest
|
25.1 g
|
| Saturated fat |
14 g
Lowest
|
17 g
|
| Carbohydrates |
38.7 g
|
36.9 g
Lowest
|
| Sugars |
1.5 g
|
0.6 g
Lowest
|
| Sodium |
600 mg
|
352 mg
Lowest
|
| Ingredients | Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Palm Oil; Water; Salt; Emulsifier: Mono & Di-Glycerides of Fatty Acids), Water, Salt, Preservative: Potassium Sorbate. | Wheatflour (with Gluten contains Wheatflour ) \nMilk Carbonate, Iron, Niacin, Thiamin) · Unsalted Butter (Milk) (34%) · \nWater · White Wine Vinegar · Salt. |
| Allergens | — | Milk |