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Paycho skulls
|
Haribo
Wine gums
|
|
|---|---|---|
| Calories |
329 kcal
|
328 kcal
Lowest
|
| Protein |
5.4 g
Highest
|
4.3 g
|
| Fat |
0.5 g
|
0.5 g
|
| Saturated fat |
0.2 g
|
0.1 g
Lowest
|
| Carbohydrates |
76 g
|
75 g
Lowest
|
| Sugars |
53 g
|
44 g
Lowest
|
| Sodium |
40 mg
|
0.0 mg
Lowest
|
| Ingredients | glucose syrup, sugar, gelatine (beef gelatine, pork gelatine), humectant (sorbitols), modified potato starch, acid (citric acid), natural flavouring, fruit , vegetable concentrates (radish, carrots, blackcurrant, lemon, safflower), vegetable oils (coconut … | Glucose syrup sugar starch; gelatine, acids: malkc acid, acetic acid; flavouring; fruit and plan concentrates: aronia, blackcurrant, carmt elderberry, grape, hiblicus, lemon, orange, safflower, spirulina; caramelised sugar syrup; glazing agents … |
| Allergens | — | — |