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Patak's
Aubergine Pickle
|
Laila
Punjabi Mixed Pickle
|
|
|---|---|---|
| Calories |
381 kcal
|
164 kcal
Lowest
|
| Protein |
2.1 g
|
3 g
Highest
|
| Fat |
24.8 g
|
10 g
Lowest
|
| Saturated fat |
1.7 g
Lowest
|
2.8 g
|
| Carbohydrates |
34.5 g
|
15 g
Lowest
|
| Sugars |
33.4 g
|
3 g
Lowest
|
| Sodium |
1600 mg
|
1200 mg
Lowest
|
| Ingredients | Sugar, Rapeseed Oil, Aubergines (17%), Water, Ground Spices (4.5%) [Paprika, Spices, Coriander], Salt, Green Chillies (4%), Cracked MUSTARD Seed, Cracked Coriander Seed, Cracked Fenugreek Seed, Garlic Purée, Acid (Acetic Acid), … | Mango (25%), Sunflower Oil, Lime (14%), Chilli (13%), Salt, Carrot (3%), Ginger (3%), Lotus Stem (3%), Acidity Regulator: Acetic Acid, Mustard, Spices (Turmeric Powder, Chilli Powder), Coriander, Fenugreek, Whole Anis … |
| Allergens | Mustard May contain: Nuts, Peanuts | — |