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Dunn’s River
Jamaican jerk seasoning
|
filippo berio
Arrabbiata pasta sauce
|
|
|---|---|---|
| Calories |
60 kcal
|
57 kcal
Lowest
|
| Protein |
1.5 g
Highest
|
1.1 g
|
| Fat |
0.5 g
Lowest
|
3.4 g
|
| Saturated fat |
0.2 g
Lowest
|
0.6 g
|
| Carbohydrates |
10 g
|
5 g
Lowest
|
| Sugars |
7.9 g
|
4.5 g
Lowest
|
| Sodium |
6040 mg
|
440 mg
Lowest
|
| Ingredients | Pepper Mash (West Salt), Escallion mash (Escallion, Salt), Garlic, Brown Sugar, Water, Paprika, Cane vinegar, Salt, Pimento, Onion, Nutmeg, Thyme, Ginger, Black pepper. | Tomato 93% (tomato pulp, tomato purée), Filippo Berio Extra virgin olive oil 3%, Sugar, Red peppers, Salt, Garlic Concentrated lemon juice, Parsley, Chilli. |
| Allergens | — | — |