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Dunn’s River
Jamaican jerk seasoning
|
Samui
Thai Green Pasta
|
|
|---|---|---|
| Calories |
60 kcal
Lowest
|
73 kcal
|
| Protein |
1.5 g
|
2.4 g
Highest
|
| Fat |
0.5 g
Lowest
|
0.8 g
|
| Saturated fat |
0.2 g
|
0.1 g
Lowest
|
| Carbohydrates |
10 g
Lowest
|
16.5 g
|
| Sugars |
7.9 g
|
2.5 g
Lowest
|
| Sodium |
6040 mg
|
4721 mg
Lowest
|
| Ingredients | Pepper Mash (West Salt), Escallion mash (Escallion, Salt), Garlic, Brown Sugar, Water, Paprika, Cane vinegar, Salt, Pimento, Onion, Nutmeg, Thyme, Ginger, Black pepper. | Green chilli 30%, Lemongrass, Salt, Garlic, Onion, Galangal, Chinese ginger, Kaffir Lime Peel, Spices (Coriander seed, Cumin, Turmeric), Acidity regulator (Citric acid) |
| Allergens | — | — |