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Kallo Foods
2 yoghurt topped rice cakes
|
Snack a Jacks
Rice and Corn Cakes
|
|
|---|---|---|
| Calories |
502 kcal
|
410 kcal
Lowest
|
| Protein |
6.5 g
|
8.6 g
Highest
|
| Fat |
25 g
|
5.7 g
Lowest
|
| Saturated fat |
14 g
|
1.0 g
Lowest
|
| Carbohydrates |
63 g
Lowest
|
78.1 g
|
| Sugars |
32 g
|
1.0 g
Lowest
|
| Sodium |
48 mg
Lowest
|
533 mg
|
| Ingredients | Yoghurt flavoured coating (60%), Sugar, Cocoa butter, Skimmed yoghurt powder (9%) ((milk)), Whole milk powder, Emulsifier: lecithin (soya).] wholegrain rice (40%) | Wholegrain Rice (46%), Maize, Seasoning [Flavourings, Salt, Acid (Citric Acid), Sugar, Potassium Chloride, Vinegar Powder], Sunflower Oil. |
| Allergens | Milk, Soybeans | — |