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Kallø
Sea Salt & Cider Vinegar Veggie Cakes
|
North Staffs
Oatcakes
|
|
|---|---|---|
| Calories |
422 kcal
|
187 kcal
Lowest
|
| Protein |
24 g
Highest
|
5.8 g
|
| Fat |
12 g
|
3.5 g
Lowest
|
| Saturated fat |
1.2 g
|
0.3 g
Lowest
|
| Carbohydrates |
50 g
|
31.2 g
Lowest
|
| Sugars |
1.4 g
|
0.2 g
Lowest
|
| Sodium |
401 mg
Lowest
|
440 mg
|
| Ingredients | Lentil flour (76%), rapeseed oil, sea salt & cider vinegar seasoning (7%) [natural flavouring, sea salt, acidity regulator: citric acid; vinegar powder, apple cider vinegar powder], green peas (6%). | water, wheat flour [with calcium, iron, niacin (b3) and thiamin (b1)], oatmeal, wheat bran, rapeseed oil, whey powder (milk), salt, oat bran, raising agents (sodium bicarbonate and disodium diphosphate), |
| Allergens | — | Gluten, Milk |