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Yutaka
Yutaka Vegan Tofu Gyoza
|
Beef Ravioli
|
|
|---|---|---|
| Calories |
198 kcal
|
81 kcal
Lowest
|
| Protein |
6.1 g
Highest
|
3.7 g
|
| Fat |
5.5 g
|
1.6 g
Lowest
|
| Saturated fat |
1.1 g
|
0.7 g
Lowest
|
| Carbohydrates |
28 g
|
12 g
Lowest
|
| Sugars |
1.8 g
|
1.7 g
Lowest
|
| Sodium |
340 mg
|
212 mg
Lowest
|
| Ingredients | Wheat Flour, Water, Chinese Cabbage (12%), White Dried Tofu [Soybeans, Water, Calcium Sulphate] (9%), Cabbage, Soybean Oil, Soy Protein, Onion, Tapioca Starch, Soy Sauce [Soybeans, Water, Wheat, Salt, Sugar, Malic … | cooked beef ravioli (47%) [water, durum wheat semolina, beef, wheat flour, egg, palm oil, salt, flavouring, black pepper], tomato purée (27%), water, sugar, modified maize starch, yeast extract, flavourings, spirit … |
| Allergens | — | — |