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Vecon
Vegetable Stock
|
Tesco Red wine stock pots | |
|---|---|---|
| Calories |
137 kcal
|
105 kcal
Lowest
|
| Protein |
19.1 g
Highest
|
0.3 g
|
| Fat |
1.5 g
|
0.0 g
Lowest
|
| Saturated fat |
0.3 g
|
0.0 g
Lowest
|
| Carbohydrates |
11.4 g
Lowest
|
24.9 g
|
| Sugars |
2.6 g
Lowest
|
24.7 g
|
| Sodium |
12200 mg
|
4283 mg
Lowest
|
| Ingredients | Hydrolysed Soya Protein, Water. Vegetable Powders (9%) (Celery. Onion, Garlic, Spinach), Yeast Extract, Tomato Powder, Parsley. Vegetable Extracts (Carrot, Red pepper), Salt, Seaweed Powder. Rapeseed Oil, Niacin, Beta-carotene, Ferrous Sulfate, … | Water, Caster Sugar (Sulphites), Salt, Red Wine Concentrate (Sulphites) (12%), Glucose Syrup (Sulphites), Onion Powder, Yeast Extract, Stabiliser (Tara Gum). |
| Allergens | — | Sulphur dioxide and sulphites |