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Jarlsberg
Jarlsberg
|
tofutti
Better than cream cheese plain
|
|
|---|---|---|
| Calories |
364 kcal
|
200 kcal
Lowest
|
| Protein |
28 g
Highest
|
3.3 g
|
| Fat |
28 g
|
16.7 g
Lowest
|
| Saturated fat |
17.3 g
|
6.7 g
Lowest
|
| Carbohydrates |
0.1 g
Lowest
|
6.7 g
|
| Sugars |
0.1 g
|
0 g
Lowest
|
| Sodium |
500 mg
|
400 mg
Lowest
|
| Ingredients | Pasteurised cow's MILK, bacterial cultures, salt and microbial rennet. | Water, partially hydrogenated soybean oil, isolated soy protein, maltodextrin, tofu, nondairy lactic acid, sugar, locust bean and guar gums, sugar, salt, potassium sorbate (added as a preservative). |
| Allergens | — | — |