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Marks & Spencer
Baby Broccoli
|
Marks & Spencer
Carrot cake with walnuts
|
|
|---|---|---|
| Calories |
268 kcal
Lowest
|
365 kcal
|
| Protein |
3 g
|
4.5 g
Highest
|
| Fat |
11.6 g
Lowest
|
18 g
|
| Saturated fat |
3.3 g
Lowest
|
5.3 g
|
| Carbohydrates |
37.3 g
Lowest
|
50.6 g
|
| Sugars |
22 g
Lowest
|
35 g
|
| Sodium |
134 mg
|
0.4 mg
Lowest
|
| Ingredients | Wheatflour contains Gluten (With Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) • Sugar • Carrots (11 %) Rapeseed Oil Pasteurised Free Range Egg • Soft Dark Brown Su ar • Orange … | Wheatflour (contains Gluten) (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Sugar· Carrots (10%), Pasteurised Free Range Egg, Rapeseed Oil, Dark Brown Sugar· Orange Soaked Raisins (6%) (Raisins · Concentrated Orange … |
| Allergens | Gluten, Milk | Eggs, Gluten, Milk, Nuts |