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Delphi Foods
Tzatziki
|
batts
Ranch sauce
|
|
|---|---|---|
| Calories |
157 kcal
Lowest
|
308 kcal
|
| Protein |
5.3 g
Highest
|
0.1 g
|
| Fat |
13 g
Lowest
|
28.8 g
|
| Saturated fat |
6.5 g
|
2.4 g
Lowest
|
| Carbohydrates |
4.5 g
Lowest
|
9 g
|
| Sugars |
3.9 g
|
0.3 g
Lowest
|
| Sodium |
400 mg
|
112 mg
Lowest
|
| Ingredients | Greek Yoghurt (77%) (skimmed milk, skimmed condensed milk, milk cream, milk protein, yoghurt culture), Cucumber (16.4%), Vegetable Oil (rapeseed), Garlic Puree, White Wine Vinegar (sulphur dioxide), Salt (salt, anti-cake agent: … | Water, 29% Rapeseed Oil, 12% Buttermilk, White Wine Vinegar, 4% Pasteurised Free Range Egg, Modified Maize Starch, Sugar, 2% Garlic Purée, Salt, Natural Flavourings (contain Milk, Mustard), Concentrated Lemon Juice, … |
| Allergens | Sulphur dioxide and sulphites | Milk |