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Quorn
2 Sausages
|
Cauldron
Lincolnshire sausages
|
|
|---|---|---|
| Calories |
198 kcal
|
176 kcal
Lowest
|
| Protein |
11.2 g
|
19.6 g
Highest
|
| Fat |
11.1 g
|
6.7 g
Lowest
|
| Saturated fat |
1.4 g
|
0.7 g
Lowest
|
| Carbohydrates |
10.6 g
Lowest
|
10.8 g
|
| Sugars |
1.5 g
|
0.5 g
Lowest
|
| Sodium |
480 mg
Lowest
|
555 mg
|
| Ingredients | Mycoprotein (41%), Rehydrated Free Range _Egg_, Vegetable Oils (Rapeseed, Palm), Rusk [_Wheat_ Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Yeast, Salt], Onion, Natural Flavouring, Casing (Calcium Alginate), Textured … | Rehydrated Textured Vegetable Protein 45% (Water, _Soya_ Protein, Potato Starch, _Wheat_ Gluten, Stabiliser (Dicalcium Phosphate), Water, Onion, Rapeseed Oil, Lincolnshire Seasoning 5% (Yeast Extract, Salt, Potassium Chloride, Herbs, Fructose, White … |
| Allergens | Eggs, Gluten | Eggs, Gluten, Soybeans |