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Chinese Style Egg Fried Rice
|
Tilda
Tilda Steamed Egg Fried Rice
|
|
|---|---|---|
| Calories |
146 kcal
|
136 kcal
Lowest
|
| Protein |
5.8 g
Highest
|
3.2 g
|
| Fat |
2.6 g
Lowest
|
2.8 g
|
| Saturated fat |
0.4 g
Lowest
|
0.5 g
|
| Carbohydrates |
29.3 g
|
23.6 g
Lowest
|
| Sugars |
0.9 g
|
0.7 g
Lowest
|
| Sodium |
600 mg
|
186 mg
Lowest
|
| Ingredients | cooked rice (91%) [water], cooked scrambled egg (3%), soya beans, salt, wheat, molasses, sugar, acidity regulator e260], flavour enhancer soy sauce (water, turmeric. e621, white pepper, | Riz basmati cuit à la vapeur (eau de mai', jus de citron concentré, SPI, poivre blanc), pois, oignons, huile de tournesol, gingembre, sel, arôm aîifi(iels, |
| Allergens | — | — |