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Wright's
Wright's Baking Toffee Cake Mix
|
Chocolate cake m8x
|
|
|---|---|---|
| Calories |
383 kcal
Lowest
|
414 kcal
|
| Protein |
6.2 g
Highest
|
4.0 g
|
| Fat |
16.9 g
Lowest
|
24 g
|
| Saturated fat |
16 g
|
3.0 g
Lowest
|
| Carbohydrates |
70 g
|
48.9 g
Lowest
|
| Sugars |
27.2 g
|
1 g
Lowest
|
| Sodium |
400 mg
Lowest
|
480 mg
|
| Ingredients | Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Whole Dried Egg, Rapeseed Oil, Toffee Pieces (5%) (Sugar, Glucose, Full Cream Sweetened Condensed Milk, Rapeseed Oil, Butter Oil [Milk], … | gluten free plain flour (rice, potato, tapioca, maize, buckwheat), xylitol (31%), cocoa powder (7%), potato starch, raising agent (monocalcium phosphate, corn starch, sodium bicarbonate), inulin powder (3%), tapioca starch, bicarbonate … |
| Allergens | Milk | — |