Compare Products
Search for up to 4 products by name and compare their nutrition facts. The highest or lowest value in each row is marked.
Scroll to see all products →
Lee Kum Kee
Chili Garlic Sauce
|
Encona
Scotch Bonnet Sauce
|
|
|---|---|---|
| Calories |
109 kcal
|
21 kcal
Lowest
|
| Protein |
1.8 g
Highest
|
0.8 g
|
| Fat |
1.6 g
|
0.5 g
Lowest
|
| Saturated fat |
0.2 g
|
0.2 g
|
| Carbohydrates |
20 g
|
2.2 g
Lowest
|
| Sugars |
17 g
|
0.5 g
Lowest
|
| Sodium |
4880 mg
|
2360 mg
Lowest
|
| Ingredients | Piments salés 60% (piments 80%, sel), sucre, eau, vinaigre de riz, ail déshydraté 4%, sel, amidon de maïs. | SCOTCH BONNET CHILL WASH (64%)ISCOTCH BONNET CHILLIES (67%), SALT, ACID (ACETIC ACID)), WATER, ONION POWDER, SALT, ADD JACETIC ACID), MUSTARD FLOUR, MODIFIED MAIZE STARCH (1644), STABILISER XANITHAN GUM). ALLERGY ADVICE … |
| Allergens | — | — |