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Schwartz
Schwartz Salt, Paprika & Pepper SEASON -ALL-
|
Marks & Spencer
Brioche buns made with sourdough
|
|
|---|---|---|
| Calories |
65 kcal
Lowest
|
366 kcal
|
| Protein |
2.2 g
|
9.9 g
Highest
|
| Fat |
2.5 g
Lowest
|
17.8 g
|
| Saturated fat |
1.4 g
Lowest
|
10.8 g
|
| Carbohydrates |
6.7 g
Lowest
|
39.3 g
|
| Sugars |
0.9 g
Lowest
|
6.1 g
|
| Sodium |
10000 mg
|
405 mg
Lowest
|
| Ingredients | For recipes and cooking suggestions visit www.schwartz.cok | Wheatflour* (Milk) (11%) Clotted Cream (Milk) (8%) · Sugar. Whole Milk Wheat Fibre Yeast (Yeast. Vitamin D Yeast) Sea Salt Wheatflakes · Salt. Pasteurised Egg (18%) French Butter . |
| Allergens | — | Milk |