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	Cheese topped baps	GAIL’s Bakery Potato and rosemary sourdough
Calories	282 kcal Lowest	293 kcal
Protein	1.4 g	7.4 g Highest
Fat	8.3 g	7.2 g Lowest
Saturated fat	5.2 g	0.9 g Lowest
Carbohydrates	38.6 g Lowest	51 g
Sugars	3.2 g	0.5 g Lowest
Sodium	4960 mg	366 mg Lowest
Ingredients	—	Wheat Flour (with Calcium, Iron, Niacin, Thiamine), Water, Potato (16%), Vegetable Oil (Rapeseed Oil, Extra Virgin Olive Oil), Salt, Black Onion Seeds (1%), Rosemary (1%), Speit Flour (Wheat)
Allergens	—	—