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Stork
Stork
|
Marks & Spencer
Brioche buns made with sourdough
|
|
|---|---|---|
| Calories |
619 kcal
|
366 kcal
Lowest
|
| Protein |
0.5 g
|
9.9 g
Highest
|
| Fat |
70 g
|
17.8 g
Lowest
|
| Saturated fat |
19 g
|
10.8 g
Lowest
|
| Carbohydrates |
0.5 g
Lowest
|
39.3 g
|
| Sugars |
0.5 g
Lowest
|
6.1 g
|
| Sodium |
560 mg
|
405 mg
Lowest
|
| Ingredients | — | Wheatflour* (Milk) (11%) Clotted Cream (Milk) (8%) · Sugar. Whole Milk Wheat Fibre Yeast (Yeast. Vitamin D Yeast) Sea Salt Wheatflakes · Salt. Pasteurised Egg (18%) French Butter . |
| Allergens | — | Milk |