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Dell’Ugo
Ricotta and Spinach Tortellini
|
Bella Ricetta
Spinach & Ricotta Tortelloni
|
|
|---|---|---|
| Calories |
160 kcal
Lowest
|
287 kcal
|
| Protein |
7.3 g
|
9 g
Highest
|
| Fat |
2.2 g
Lowest
|
7.5 g
|
| Saturated fat |
1.2 g
Lowest
|
2.7 g
|
| Carbohydrates |
26.6 g
Lowest
|
43 g
|
| Sugars |
0.7 g
Lowest
|
3.2 g
|
| Sodium |
189 mg
Lowest
|
360 mg
|
| Ingredients | Allergy Advice! For allergens see highlighted ingredients. Pasta (60%) (Durum Wheat Semolina, Water, Pasteurised Free Range Egg (5%)), Filling (40%) (Ricotta Cheese (Milk) (42%), Spinach (37%), Breadcrumbs (Fortified Wheat Flour … | Durum Wheat Semolina, Egg (10%), Spinach Preparation (9%) (Spinach, Salt), Ricotta Cheese (8%) (Milk Whey, Cream, Salt), Breadcrumbs (Soft Wheat Flour, Water, Salt, Brewer's Yeast), Water, Vegetable Fibre, Sunflower Oil, … |
| Allergens | Milk | Milk |