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Ricotta and Spinach Tortellini Dell’Ugo Ricotta and Spinach Tortellini Cheese & tomato tortellini ChefSelect Cheese & tomato tortellini
Calories
160 kcal Lowest
192 kcal
Protein
7.3 g Highest
7.1 g
Fat
2.2 g Lowest
4.4 g
Saturated fat
1.2 g
1.1 g Lowest
Carbohydrates
26.6 g Lowest
29.1 g
Sugars
0.7 g Lowest
3.9 g
Sodium
189 mg
140 mg Lowest
Ingredients Allergy Advice! For allergens see highlighted ingredients. Pasta (60%) (Durum Wheat Semolina, Water, Pasteurised Free Range Egg (5%)), Filling (40%) (Ricotta Cheese (Milk) (42%), Spinach (37%), Breadcrumbs (Fortified Wheat Flour … wheat flour, 12% egg, durum wheat semolina, water, 6,5% tomato paste (tomato, acidity regulator: citric acid), ricotta soft cheese (milk) (contains acidity regulator: citric acid), whey powder (milk), breadcrumbs (wheat …
Allergens Milk Gluten, Milk May contain: Celery, Crustaceans, Fish, Mustard, Nuts, Soybeans
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