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Oyster sauce
|
Maekrua Co.
Maekrua Oyster Sauce
|
|
|---|---|---|
| Calories |
80 kcal
|
67 kcal
Lowest
|
| Protein |
5.7 g
Highest
|
0.7 g
|
| Fat |
0.9 g
|
0 g
Lowest
|
| Saturated fat |
0.1 g
|
0 g
Lowest
|
| Carbohydrates |
12 g
Lowest
|
16 g
|
| Sugars |
4.2 g
Lowest
|
11 g
|
| Sodium |
5400 mg
Lowest
|
7600 mg
|
| Ingredients | Water, Sugar, Oyster Extract (Mollusc) (11%), Wheat Flour, Flavour Enhancer (Monosodium Glutamate), Preservative (Potassium Sorbate), Flavour Enhancers (Disodium inosinate, Disodium guanylate). ALLERGY ADVICE! FOR ALLERGENS, SEE INGREDIENTS IN BOLD ESP … | Oyster extract 30.0%, soy sauce (soybean, wheat flour, salt) 28.8%, water 11.8%, sugar 10.1%, salt (iodized salt) 8.1%, modified starch (thickener : e1414) 7.5%, corn starch 3.5%, glucono-delta-lactone (acidity regulator … |
| Allergens | Molluscs | Gluten, Molluscs, Soybeans |