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Oyster sauce
|
Amoy
Oyster Sauce
|
|
|---|---|---|
| Calories |
80 kcal
Lowest
|
170 kcal
|
| Protein |
5.7 g
Highest
|
0.8 g
|
| Fat |
0.9 g
|
0 g
Lowest
|
| Saturated fat |
0.1 g
|
0 g
Lowest
|
| Carbohydrates |
12 g
Lowest
|
42 g
|
| Sugars |
4.2 g
Lowest
|
31 g
|
| Sodium |
5400 mg
|
4600 mg
Lowest
|
| Ingredients | Water, Sugar, Oyster Extract (Mollusc) (11%), Wheat Flour, Flavour Enhancer (Monosodium Glutamate), Preservative (Potassium Sorbate), Flavour Enhancers (Disodium inosinate, Disodium guanylate). ALLERGY ADVICE! FOR ALLERGENS, SEE INGREDIENTS IN BOLD ESP … | Water, Sugar, Salt, Modified Corn Starch, Oyster Extractive (2.2%) [Water, Salt, _Oyster_ (_Molluscs_), Flavour Enhancer: E621], Flavour Enhancer: E621, E631, E627, Colour: E150c, Flavouring, Acidity Regulator: E270. |
| Allergens | Molluscs | Molluscs |