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Cathedral City
chicken and pasta bake
|
Marks & Spencer
Vegetable Pasta Bake with Broccoli & Petit Pois
|
|
|---|---|---|
| Calories |
177 kcal
|
105 kcal
Lowest
|
| Protein |
9.4 g
Highest
|
4.4 g
|
| Fat |
7.2 g
|
3.8 g
Lowest
|
| Saturated fat |
4.1 g
|
1.6 g
Lowest
|
| Carbohydrates |
18 g
|
14.5 g
Lowest
|
| Sugars |
2.4 g
|
1.7 g
Lowest
|
| Sodium |
180 mg
|
180 mg
|
| Ingredients | Cooked Pennette Pasta (31%) (Durum Wheat Semolina, Water), Whole Milk, Cathedral City Cheddar Cheese (Milk) (13%), Cooked Marinated Chicken (12%) (Chicken Breast, White Wine, Cornflour, Salt, Black Pepper), Water, Breadcrumb … | Pâtes cuites (25%) Eau - Semoule de blé dur (contient _Gluten_) - Eau - _Lait_ demi-écrémé - Brocoli (9%) - Tomates (8%) - Crème britannique (_Lait_) - Fromages (6%) Fromage … |
| Allergens | Milk | Celery, Gluten, Milk, Mustard |